Kusina Ni Tess Menu

Fried cured pork meat, garlic fried rice and fried egg.

Bangsilog is a Filipino dish that is a combination of a fried deboned butterflied cut milkfish, fried garlic rice and fried egg.

Revised corned beef in a can added with garlic, onion, tomatoes and potatoes. Comes with garlic fried rice and fried egg.

Saucy beef tapa, garlic fried rice and fried egg.

Eggplant Omelette, garlic fried rice and two sweet pork sausages.

Sweet pork sausages, garlic fried rice and fried egg.

Silog with ginning has ground pork, potatoes, green peas, carrots, bell peppers, garlic and tomatoes.

Fried leg quarter, garlic fried rice and fried egg.

Tasty pork lumpia, garlic fried rice, fried egg and with a savory condiment sweet chili sauce.

Fried spam classic, garlic fried rice and fried egg.

Chicken stew made of drumettes, soy sauce, vinegar, garlic, onion black whole pepper. Together with garlic fried rice and fried egg.

Dried salted Tuyo, garlic fried rice and fried egg. Spiced vinegar is perfect condiment for this breakfast. 5ea. Tuyo

Tasty jumbo hotdogs, garlic fried rice and fried egg.

This is a delicious stewed beef and beef tendon with savorier broth combined with garlic fried rice and fried egg. (Beef tendons contain less cholesterol than fatty meat and rich in collagen.)

Pork shoulder meat cooked in a tamarind flavoured soup with vegetables.

Mung bean with tomatoe, bittermelon, spinach and pork rind.

Chicken leg quarters, soy sauce, black pepper and vinegar.

Pork Adobo is a delicious dish made with soy sauce, black pepper, vinegar, garlic and onion.

Pork dinuguan is a type of stew that is hearty and boldly flavored with pork blood, vinegar, garlic, onion and spices.

It's a very delicious beef stew with garlic, soy sauce, sugar and black pepper.

Corned beef in a can revised with garlic, tomatoes, onions and potatoes.

Ground pork with soy sauce, potatoe, carrot and green peas.

Deboned milkfish belly stew cooked with vinegar, ginger, black pepper, eggplant, bittermellon, jalapeno and dehydrated seasonings.

Pork shoulder with tomatoe sauce, cheese, liver spread, peanut butter and vegetables.

Mixed vegetable with tomatoe, onion, garlic, sugar and shrimp paste. Hi

Afritada is extra delicious made of Chicken Drumettes with Tomato based sauce, cheese, potatoe and carrot in cubes, pureed pork liver, soy sauce, garlic and onion.

Green beans and squash with coconut milk garlic and onion

Beef stew made with collagen beef feet joints and vegetables.

Beef pares is a stewed beef and beef tendon with savorier broth. it is cooked with five spices, garlic, onion, ginger, and brown sugar which make it so filling and delicious. (Beef tendons contain less cholesterol than fatty meat and rich in collagen.)

It is a delicious stewed beef and beef tendon with savorier broth together with boiled egg, chjcharon and pork lumpias. (Beef tendons contain less cholesterol than fatty meat and rich in collagen.)

Deep fried seasoned pork belly.

Slices of pork that are marinated in a special mixture of seasonings, spices and grilled. Extra 30 min wait`

The dish has egg, tofu, cream of mushroom, garlic, lemon and fried pork rinds. Extra 25 min. wait.

Made with carrot, bean sprouts, sweet yam, garlic and onion rolled in a spring roll wrapper.

Boneless milkfish marinated with vinegar, salt and garlic.

Authentic Filipino-style sausage

Made of rice noodle, strips of chicken, bit of lemon, fish sauce, soy sauce and sliced assorted vegetables. Extra 25 min. wait.

This is an omelette made by pan frying steamed peeled eggplant soaked in beatered egg.

Made of ground pork, egg, sweet pickle relish, carrot, spam and raisins steamed to perfection.

Fried marinated pork with a balance taste of sweet and salty flavor mixture.

Fried jumbo smoked hotdog.

5ea. Fried salty dried herring.

Made with carrot, sweet yam, sprouts, celery, garlic and onion rolled in spring roll wrapper.

12 oz. in a can.

16.9 oz. in a plastic bottle.